Tag: community

New community farm launched in Cheshire with huge support

On Monday 22 June Bridge Community Farms in Ellesmere Port brought together its local community to celebrate the inception of its sustainable farm initiative. This great project aims to build a bridge between different sectors of its community and get them all working together for the common good.

The idea is to offer permanent job opportunities to the long-term unemployed, and a therapeutic environment for people with mental health problems and disabilities. They will grow and sell fruit, vegetables, salads and herbs to the local community. There are also study facilities for children and young people to learn horticulture, food preparation and basic business skills. The project’s start up costs have been entirely covered by donations from local businesses and individuals and all profits will be invested back into the farm.

Where Next Now for the Community Food Movement?

by Ru Litherland, OrganicLea (personal capacity)

Five years ago I wrote and circulated the article “Where Next for the Community Food movement?” (this can be found at http://www.organiclea.org.uk/about/publications/) Its purpose was: “to prompt myself and hopefully others active in community food projects to reflect, analyse, even discuss, where we are, where we want to get to, how we might set off there, and who’s bringing the sandwiches.” A number of conclusions were drawn, and a number of suggestions made. Now might be a fine time to look back on what’s happened since: below, five key issues are discussed.

Why Organic? An evening of Eating and Talking! 6th August

Thursday August 6th, 2015 7pm-9pm, Hornbeam Café, 458 Hoe St, Walthamstow, E17 9AH Join OrganicLea and Community Food Grower’s Network for an evening workshop that will explore some of the complex issues around community food growing and organic food production. Why is it important to grow using organic methods? What’s the big difference between organic…

“Pinching out a living” Event 23.7.15

July 23rd 2015

6:30pm – 8.30pm

Forest Recycling Project, 2C Bakers Ave, London E17 9AW (near the Hornbeam Cafe)

“The Forgiving Earth” film screening + discussion on food-growing livelihoods 

This film night will give insights into how to create a sustainable livelihood out from community food growing—keeping in mind the philosophy of ‘the problem is the solution’. We will show a short documentary, The Forgiving Earth, that highlights the challenges and successes of urban food movement in Detroit.